“We are a locally owned and operated BBQ restaurant specializing in smoked meats and hand made side dishes from the area’s best family farms and ranches.
All our meats are 100% all-natural and free of
hormones, steroids or other additives. All of our
pork, chicken, turkey, sausage and hamburgers
are locally raised and delivered fresh.” |
| Tom Meyer -Owner |
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Great'Q' comes from all over the United States and while each region may have its own local favorite recipe, the Q Shack is the one place where |
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North Carolinians, Texans and even Mid-Westerners feel right at home with versions of their down home favorites.
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| Q Shack Events 
Check back soon! |
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